Menu

à la carte

Antipasti

  • Bruschetta Napoli *(W)

    Toasted bread overflowing with cherry tomatoes, garlic, basil, oregano & extra virgin olive oil.

    £4.95

  • Polpette al sugo *(W, E, M, Cy)

    Homemade meatballs in a rich tomato sauce.

    £6.50

  • melanzane alla parmigiana *(W, M, Cy)

    Baked aubergine with mozzarella & basil in tomato sauce.

    £7.50

  • FUNGHI CON PANCETTA *(M)

    Pan fried medley of mushrooms and pancetta served over a bed of baby spinach and Parmesan shavings

    £6.95

  • CARPACCIO DI POLIPO

    Octopus carpaccio with a touch of chilli, served with Catalan sauce on a rocket salad

    £9.50

  • Caponata & Burrata

    Cherry tomatoes, aubergines,olives and capers,wholegrain crusty bread and topped with burrata cheese

    £7.75

  • PROSCIUTTO Bufala & Taggiasca

    Parma ham ,buffalo mozzarella and Taggiasca olives

    £8.50

  • Impepata di cozze *(Mo)

    Steamed mussels seasoned with squeezed lemon juice and lots of freshly ground black pepper.

    £7.95

  • Calamari fritti *(W, Mo)

    Deep fried fresh squid rings

    £7.95

  • Affettato misto *(Cl, E, M, W, N)

    A selection of mortadella, salami Napoli, prosciutto cotto (cooked ham), bresaola, Parma ham, sundried tomatoes, artichokes & grissini sticks

    £10.50

  • CARPACCIO DI MANZO *(M)

    Thinly sliced fillet of beef carpaccio with Parmesan shavings, rocket salad and truffle oil

    £10.50

  • Gamberoni all’aglio *(Cr, W, F)

    King prawns tossed in garlic, olive oil and fish stock. Served with croutons

    £7.50

  • Garlic bread *(W)

    Pizza bread topped with garlic oil

    £4.25

  • Garlic bread & Mozzarella *(W, M)

    Pizza bread with melting mozzarella and garlic oil

    £4.95

Le Pizze

  • Gluten Free available on request

  • Margherita *(W, M, Cy)

    Tomato sauce, mozzarella and fresh basil

    £8.95

  • Funghi di Bosco *(W, M, Cy)

    Tomato sauce, mozzarella and mushrooms

    £9.95

  • Vesuvio *(W, M, Cl, E, Cy)

    Tomato sauce, mozzarella, salami and chilli

    £9.95

  • mariella *(W, M, Cy)

    Tomato sauce, mozzarella, chicken and pancetta (cured bacon)

    £10.50

  • Caprino *(W, M, Cy)

    Tomato sauce, mozzarella, goat’s cheese, artichokes, sun dried tomatoes & black olives

    £11.00

  • Quattro Stagioni *(W, M, Cl, E, Cy)

    Tomato sauce, mozzarella, ham, salami, mushrooms, artichokes & olives

    £11.00

  • Calzone *(W, M, Cl, E, Cy)

    Folded pizza with tomato sauce, mozzarella, salami, ham & ricotta cheese

    £11.00

  • BufalINA *(W, M)

    Cherry tomatoes, fresh buffalo mozzarella, Parma ham and rocket (no tomato sauce)

    £12.50

STUZZICHINI

  • zucchini FRITTI (fried courgettes) *(W)

    £3.95

  • pomodorini (sun blushed tomatoes)

    £3.00

  • olive siciliane (large Sicilian olives)

    £3.00

LE PASTE

  • Gluten Free & wholemeal PASTA available on request

  • Penne all’arrabbiata *(W, Cy)

    Quill shaped pasta in a rich, spicy tomato and parsley sauce

    £9.75

  • TAGLIATELLE NORCINA *(Cl, M,E, Cy, Tr, W)

    Ribbon pasta with crumbled sausages, porcini mushrooms cream, a touch of tomato and truffle paste.

    £11.50

  • Fusilli cacciatore *(W, M)

    Twist shaped pasta with chicken, onion, pancetta (cured bacon), cherry tomatoes, & Parmesan cheese.

    £10.95

  • cannelloni del parruchiano *(W, M, Cy)

    Large tubes of pasta filled with minced meat, & mozzarella baked in tomato sauce

    £10.50

  • Ravioli di Massa *(W, M, Cy)

    Pillows filled with buffalo mozzarella, ricotta and Parmesan cheese in tomato sauce.

    £10.95

  • Scialatielli Gattuso  *(W, M)

    Fresh ribbon pasta with red onions, Nduja (spicy salami paste) provolone and parmesan cheese

    £11.50

  • TAGLIATELLE al ragu d’agnello *(W, E, Cy)

    Fresh thick ribbon pasta with tender chunks of lamb in a rich, thick tomato sauce.

    £10.95

  • Pappardelle all’ Anatra *(W, E, Tr)

    Home made large ribbon pasta with garlic, chilli, smoked duck, porcini mushrooms and cherry tomatoes

    £11.95

  • Spaghetti alle Vongole Veraci *(W, Mo)

    Spaghetti with fresh clams tossed in garlic chilli, olive oil & cherry tomatoes.

    £12.95

  • linguine dello chef *(W, Cr, Cy)

    Ribbon pasta with king prawns, courgettes,  garlic, chilli, tomato sauce and parsley

    £12.95

  • SPAGHETTI SCOGLIO *(W, Cr, Sd, Mo)

    Spaghetti with clams, mussels and pacific prawns, in garlic, chilli and white wine

    £13.50

  • FUSILLI Gianluca *(W, Mu, Sd, Cy)

    Fresh pasta twists with sirloin steak strips in a red wine, spinach leaf, mustard, garlic and tomato sauce

    £12.95

  • PACCHERI alla tatore *(W, Cr)

    Large tubes of pasta with crab, clams, garlic and capers and white wine sauce

    £13.95

I SECONDI DI PESCE

  • Spigola alla Griglia *(F)

    Grilled whole fresh sea bass served with salad and sautéed potatoes.

    £16.95

  • Capesante scarpetta *(W, Cr, N)

    Pan fried scallops in garlic and chilli, wrapped in pancetta served with angel hair pasta with home made pesto

    £16.50

  • Merluzzo al Cartoccio*(W, F,mo,cr)

    Cod loin with garlic, chilli, mussels, clams, squids and prawns, white wine and cherry tomato sauce, wrapped in parchment and oven baked, served with mixed salad

    £16.95

  • salmone Mediterraneo *(F,w,m,n)

    Pan fried salmon fillet served on a cauliflower mash and fine beans, topped with tartare & lemon breadcrumbs crust, black olives, capers and white wine sauce

    £15.95

RISOTTI

  • Risotto scarpetta *(M)

    Risotto with porcini mushrooms wrapped in Parma ham with parmesan shavings

    £12.95

  • Risotto alla pescatora *(Cr, Mo)

    Seafood risotto with cherry tomatoes and chilli.

    £13.95

Insalate

  • Insalatona

    Crisp salad leaves, avocado, walnuts, cherry tomatoes, grapes and quinoa with a light olive oil balsamic vinegar & honey dressing£9.50

    Add grilled chicken ==£12.95

    add grilled seabags fillet ==£13.95

    add in house marinated gravlax salmon ==£12.95

  • Insalata Di Manzo *( M)

    grilled minute steak with rocket leaves cherry tomatoes parmesan shavings and a balsamic glaze

    £12.90

I SECONDI DI CARNE

  • pollo al senape *(M, Cr)

    Roasted breast of chicken with Dijon mustard, cream and mushroom sauce, served with tenderstem broccoli & creamed potatoes

    £14.95

  • Fegato al BuRRO E SALVIA *(M, W, Tr)

    Calves liver cooked with butter and sage, served with spinach and wedges potatoes

    £15.95

  • Cotoletta Milanese *(W, Cy)

    Pan fried breaded veal escalope served with spaghetti pomodoro

    £15.95

  • SCALOPPINE provola & limone *(M, W,)

    Pan fried veal escalopes topped with smoked mozzarella, in lemon and white wine sauce, served with sautéed potatoes and fine beans

    £15.95

  • Bistecca ai ferri *(Cy)

    Grilled sirloin steak served with mixed salad and fries

    £17.95

  • filetto di manzo

    Grilled fillet steak served with potato wedges and spinach.£25.50

    Optional sauces please add £1.95

    Gorgonzola, Porcini (Tr,W) or Green Pepper Corn (M, W, Tr)

CONTORNI

  • Insalata Verde *(Cy)

    Green Salad

    £3.95

  • Insalata Mista *(Cy)

    Mixed Salad

    £3.95

  • Patate in Padella

    Sautéed Potatoes

    £3.50

  • Patatine Fritte

    French fries

    £2.95

  • FAGIOLINI AL POMODORO

    French beans with garlic and cherry tomatoes

    £3.95

  • MELANZANE AL FUNGHETTO

    Cubed aubergines with garlic, tomato and herbs

    £3.95

  • FUNGHI TRIFOLATI

    Sliced mushrooms with garlic olive oil and parsley

    £3.95

  • ZUCCHINI FRITTI *(W, M)

    Deep fried courgettes

    £3.95

CHILDREN

Small size pizza or any shape pasta with our homemade meatballs, tomato and Bolognese or cheese sauces (C, M, W, E)

  • ALLERGEN KEY

    Cy–celery, Cl-cereals, Cr-Crustaceans, E-eggs, F-fish, L-lupin, M-milk, Mo-molluscs, Mu-mustard, N-nuts, P-peanuts, So-soya, Ss-sesame seeds, Sd-sulpher dioxide, W-wheat, Tr-may contain traces of E, So, M, Cy, Mu

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